NWPA Growers Co-op
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Spinach & Strawberry Salad with Dressing

½ lb fresh spinach torn to bits

1-2 c sliced (or quartered) strawberries

¼ c chopped roasted almonds

sprinkle with golden raisins

handful of crushed (sesame) pretzels

Serve with the following dressing:

2 TBS sesame seeds

1 TBS poppy seeds

¼ c maple syrup or raw honey

½ c olive oil

¼ balsamic vinegar

¼ tsp paprika

¼ Worcestershire sauce

1 TBS finely diced or dried onion


Shake all ingredients vigorously and cool for at least one hour.  Serve over Spinach & Strawberry Salad when ready to eat.

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